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Today was a special day again for our delegates. A full day outing was
planned at the Tembe Elephant Park. In the poetic words of Jasmine ( Wing Tung ) Chan
of Hong Kong: “The South African morning is so beautiful. Long grass dancing in the
wind and birds chirping…the rustle and bustle of Hong Kong is so far away from me
now.” |
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Before setting off, Bush Blossom was passed on to its next deserving owner:
Sarosh Brohi of Pakistan who explains how he earned it: “while giving the final plugs
to the boat, I accidentally trying for the second time… I did it wrong and the plug
was pulled out completely. [He] would regret this later! Eager now to experience the
African bush with all the plant and animal life it has to offer, we crossed the lake
to meet the vehicles which would take us to Tembe. Cherry (Xiao Yuan) Ren from
Mainland China expressed what many are feeling: “This is the kind of gentle and fresh
nature that we only get to see on postcards.” |

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We were to travel in three open game-viewing vehicles where silence is most
important. Not long into the trip, luck was on our side. Some of the sightings
included: elephants (obviously), majestic Kudu; Zebra and Buffalo. |
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Emily (Manshin) Chang
of Taiwan adds, “ We were so lucky that we saw a white rhino, red ‘dakas’ (duikers),
impalas, nyalas (lots of them), an Egyptian goose, a wooly neck stork, lions!!!
giraffe!!!! and warthogs that I been longing to see!” For many it was the first time
seeing these animals in their natural environment. Eric (Shu Yang) of Mainland China
said that he “took a lot of pictures all way kind of because my bio teachers told me
to do that, but I really loves the environment there.” WE stopped at a hide an were
treated. Young Won of South Korea noted the following: “ …we could see elephants and
warthogs at a big pond, drinking and having shower. It was just like what I had seen
on television shows, but it was much more thrilling to see them in real life.” |
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At lunch time, we pulled into a picturesque picnic site where we could alight
from our vehicles and enjoy tuna mayonnaise and salad roll.
After a few more hours and many more encounters with the wonders of Tembe, we
reluctantly left the park behind us to return to Bhanganek – our campsite – for a
welcome shower and a good meal. |
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We all dug into Bulgogi (marinated beef), sticky rice, Chap Chee (spicy
vegetables) and Kimchee (a very spicy cabbage side-dish relish) prepared for us by
JungHwan Yang, KaHyun Park, YoungWon Kim and SungHo Song form South Korea. “I loved
how I got to experience different cultural food every meal. I loved all the food
here,” said Eri Koyano of Japan.

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